Browse Every Recipe - Page Number 10

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Pearled barley simmered in vegetable broth with cream, finished with golden roasted vegetables and fresh parsley garnish.
Pearled Barley Creamy Bowl #82

A comforting creamy barley bowl simmered to perfection and topped with oven-roasted vegetables. Nutty, wholesome, and satisfying.

Seafood Linguine with White Wine Sauce #83
Seafood Linguine with White Wine Sauce #83

Italian pasta dish with shrimp, clams, mussels in white wine garlic sauce. Quick, elegant, and perfectly balanced.

A vibrant bowl of Crispy Fish Pasta featuring golden-brown fish pieces nestled among twirled spaghetti, bright lemon zest, and a drizzle of olive oil.
Crispy Fish Pasta #84

Golden pan-fried fish flakes combined with al dente pasta, fresh lemon, and herbs for a vibrant Mediterranean main course.

Savory Pesto Chicken Pasta served hot, garnished with fresh basil leaves and a generous dusting of Parmesan for a perfect weeknight Italian meal.
Pesto Chicken Pasta #85

Juicy grilled chicken and al dente pasta tossed in fragrant basil pesto with cherry tomatoes and spinach.

A close-up view of a hot Turkey Club Grilled Cheese sandwich, cut diagonally to reveal layers of savory turkey, bacon, and gooey melted cheese.
Turkey Club Grilled Cheese Sandwich #86

Roasted turkey, crispy bacon, fresh lettuce, tomato, and melted cheese on golden buttery sourdough. Ready in 20 minutes.

Golden Caesar Chicken Flatbread topped with fresh romaine, grated Parmesan, and juicy sliced chicken on a baking sheet.
Caesar Chicken Flatbread #87

Golden flatbread topped with grilled chicken, romaine, Parmesan, and creamy Caesar dressing. A perfect pizza-salad fusion.

Tomato Ricotta Toast #88
Tomato Ricotta Toast #88

Whipped ricotta meets roasted cherry tomatoes on crispy sourdough. A fresh, Mediterranean-inspired bite packed with flavor.

Sliced Chicken Alfredo Pizza reveals layers of savory chicken and gooey cheese, perfect for a weeknight Italian-American dinner.
Creamy Chicken Alfredo Pizza #89

Golden crust topped with creamy Alfredo sauce, tender chicken, mozzarella, and Parmesan cheese for an Italian-American favorite.

Tossed Spaghetti Cacio e Pepe in a warm skillet, creating a creamy, velvety sauce perfect for a quick Italian dinner.
Spaghetti Cacio e Pepe #90

A simple yet luxurious Roman pasta dish featuring spaghetti, Pecorino Romano cheese, and freshly cracked black pepper.